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Co-ingestion of carbohydrate and whey protein isolates enhance PGC-1α mRNA expression: a randomised, single blind, cross over study

Overview of attention for article published in Journal of the International Society of Sports Nutrition, April 2022
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (94th percentile)
  • Good Attention Score compared to outputs of the same age and source (74th percentile)

Mentioned by

news
2 news outlets
twitter
35 X users
facebook
9 Facebook pages

Citations

dimensions_citation
31 Dimensions

Readers on

mendeley
90 Mendeley
Title
Co-ingestion of carbohydrate and whey protein isolates enhance PGC-1α mRNA expression: a randomised, single blind, cross over study
Published in
Journal of the International Society of Sports Nutrition, April 2022
DOI 10.1186/1550-2783-10-8
Pubmed ID
Authors

Karen M Hill, Christos G Stathis, Esther Grinfeld, Alan Hayes, Andrew J McAinch

X Demographics

X Demographics

The data shown below were collected from the profiles of 35 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 90 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 3 3%
Unknown 87 97%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 19 21%
Student > Master 13 14%
Student > Ph. D. Student 11 12%
Researcher 9 10%
Professor 4 4%
Other 12 13%
Unknown 22 24%
Readers by discipline Count As %
Sports and Recreations 26 29%
Medicine and Dentistry 16 18%
Nursing and Health Professions 8 9%
Agricultural and Biological Sciences 8 9%
Biochemistry, Genetics and Molecular Biology 5 6%
Other 8 9%
Unknown 19 21%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 44. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 February 2023.
All research outputs
#920,675
of 25,076,138 outputs
Outputs from Journal of the International Society of Sports Nutrition
#230
of 937 outputs
Outputs of similar age
#22,615
of 436,499 outputs
Outputs of similar age from Journal of the International Society of Sports Nutrition
#216
of 849 outputs
Altmetric has tracked 25,076,138 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 96th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 937 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 63.4. This one has done well, scoring higher than 75% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 436,499 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 849 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 74% of its contemporaries.